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Typical sweets of the Sicilian pastry tradition. A combination of exclusive aromas and flavors, typical of the culture of taste and the pleasure of good Sicilian cuisine.
Ingredients: Sugar, legume flour (white beans and soy), pistachio 15%, almonds 15%, egg white, modified potato starch, rapeseed oil, kernels, pumpkin and candied orange compote, cubes of candied orange peel , glucose-wheat syrup, sugar, acidity regulator. citric acid; preservative: potassium sorbate; salt), inverted sugar, natural colors: E141, E160 / a, natural pistachio flavor.
It may contain other nuts, sesame, peanuts and cereals.
Store in a cool, dry place away from heat sources. Do not store in the refrigerator.